
Garlic Butter Salmon with Spinach & Mushrooms in Creamy Sauce
Ingredients:
4 salmon fillets (skin-on or skinless)
Salt and black pepper, to taste
2 tablespoons olive oil
3 tablespoons unsalted butter
3 cloves garlic, minced
1 cup mushrooms, sliced (cremini or button)
3 cups fresh baby spinach