🍏🍯✨ Get ready to fall in love with these gooey Apple Caramel Bombs! ✨
Crispy on the outside, warm and gooey in the center — these little bombs are stuffed with cinnamon apples and melty caramel. The PERFECT cozy dessert for fall or winter. 😍🔥
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🧁 What You Need
• Puff pastry squares
• Apples (diced)
• Butter
• Cinnamon + sugar
• Soft caramel candies or caramel sauce
• 1 egg (for brushing)
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👩🍳 How to Make Them
1. Sauté diced apples with butter, cinnamon, and sugar.
2. Place a spoonful of apples + a caramel candy in the center of each pastry square.
3. Fold into little balls and seal well.
4. Brush with egg wash and bake at 200°C (400°F) for 15–18 minutes until golden.
5. Drizzle with extra caramel and enjoy warm! 🤤✨
